Industrial Use Ultrasonic Stevia Extraction Equipment/Solvent Extraction Equipment

Industrial Use Ultrasonic Stevia Extraction Equipment/Solvent Extraction Equipment

Industrial Use Ultrasonic Stevia Extraction Equipment/Solvent Extraction Equipment :

       TOPT-2008 type low-temperature Ultrasonic Extractor is the application of modern ultrasonic extraction combined with low temperature system as a physical means of new chemical reaction device, occurred mainly by high-power ultrasonic system, heating system, the compressor cooling system, temperature control system, temperature, agitation system etc.. 
      Is higher than 20000Hz frequency ultrasonic sound waves. It is spread in the medium can cause severe friction between the media elements and heat dissipation, resulting in a variety of primary and secondary effects of ultrasound, such as ultrasound thermal effect, chemical effect of cavitation and other physical effects. As the ultrasonic "cavitation" effect may cause changes in activity of reaction system to produce enough to trigger the instantaneous high temperature and pressure chemical reactions, the formation of a local high-energy centers to promote the smooth progress of chemical reaction, which is the main chemical reaction catalyzed ultrasonic factors. The secondary effects of ultrasound such as mechanical shock, emulsification, dispersion, crushing are beneficial to the full range of reactants are mixed, than the general phase transfer catalysis and mechanical agitation to promote more effective reaction to proceed smoothly, it gradually into the ultrasonic technology chemical laboratory, as a means of physical catalyst, the reaction of organic chemistry greatly changed the outlook.

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Product Categories : Ultrasonic Instruments Series > Ultrasonic Extractor